Sunday, June 14, 2015

Broccoli and Cauliflower

We had so much cauliflower and broccoli this year. The broccoli I made into soup last week using this recipe http://www.foodnetwork.com/recipes/food-network-kitchens/vegan-cream-of-broccoli-soup.html. It is so very good and we have about 15 freezer meals from it now in the deep freeze. Today I made this recipe with the cauliflower http://www.foodiewithfamily.com/creamy-garlic-cauliflower-sauce/. WOW!!! I just had some over pasta and it is fantastic! It should make  about 15 more meals worth of sauce. Just getting started with the preserving for the year and off to a good one!


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